THE PEARL OF CHIANTI
Nestled in the heart of Tuscany’s Chianti region, Hotel Le Fontanelle offers an elegant blend of historic charm, modern luxury, and authentic Italian hospitality. Set in a restored 13th-century hamlet, the hotel features refined accommodations, panoramic views, and a serene wellness center. Guests can indulge in exceptional Tuscan cuisine, hands-on cooking classes, and immersive cultural experiences. With a strong commitment to sustainability and personalized service, Hotel Le Fontanelle provides a timeless retreat for those seeking the true essence of Tuscany.
A TIMELESS RETREAT IN THE HEART OF CHIANTI
Established in 2006, Hotel Le Fontanelle is a charming and elegant retreat located in Tuscany’s Chianti region. Set atop a scenic hill in Castelnuovo Berardenga, the hotel offers breathtaking views of rolling vineyards and the surrounding countryside. Originally a 13th-century hamlet, the property has been beautifully transformed into a tranquil oasis that reflects the authenticity, heritage, and lifestyle of Tuscany.
The hotel features 36 rooms and suites, each thoughtfully decorated in traditional Tuscan style with terracotta floors, wooden beam ceilings, and large windows framing panoramic views of the Sienese hills. Among these accommodations, 11 rooms are located in Villa Il Mandorlo, a historic outbuilding situated 400 meters from the main hotel. This secluded area provides an intimate and peaceful atmosphere, ideal for guests seeking privacy and relaxation.
WELLNESS, CUISINE, AND REFINED COMFORT
Guests at Hotel Le Fontanelle can enjoy a full range of amenities, including The Health Club, a comprehensive wellness center featuring a heated indoor pool, sauna, Turkish bath, jacuzzi, and a fully equipped gym. Outdoor leisure is equally captivating, with a panoramic swimming pool overlooking the stunning Tuscan landscape.
Dining is a refined experience at La Colonna, the hotel’s elegant restaurant, where large windows offer sweeping views of the countryside. During the summer, meals can be enjoyed on the Belvedere Terrace, a romantic setting for alfresco dining under the stars. Under the guidance of Chef Francesco Ferrettini, the menu celebrates regional cuisine with creative flair, showcasing locally sourced ingredients and Tuscan culinary heritage. Guests can also enjoy signature cocktails, wine, and coffee at the Lounge Bar, or savor light Mediterranean lunches at the Al Fresco Pool Bar.
AUTHENTIC TUSCAN EXPERIENCES AND A COMMITMENT TO SUSTAINABILITY
A highlight of any stay is the authentic Tuscan cooking classes held at Villa Il Mandorlo. Led by expert chefs, these hands-on sessions invite guests to prepare traditional dishes such as handmade pasta, seasonal specialties, and classic desserts. Each class begins with a welcome drink and includes a bottle of Vallepicciola wine to enjoy during the experience. Children are welcome, with specially curated menus for young participants. After the class, guests gather for a convivial lunch beneath the villa’s wooden beams. Wines from the Vallepicciola cellar are also available for purchase, perfect for enjoying on-site or taking home. These culinary experiences can be customized for private events, including intimate dinners with bespoke seasonal menus.
Since its inception, Hotel Le Fontanelle has been dedicated to delivering excellence in hospitality while honoring the land it occupies. In recognition of this commitment, the hotel has been awarded the DCA ESG Certification by Dream & Charme for 2025, acknowledging its pursuit of sustainable luxury in Chianti. This milestone inspires continued innovation and dedication to providing a hospitality experience that harmoniously blends with the landscape and cultural heritage of Tuscany.
Hotel Le Fontanelle offers guests a luxurious and authentic escape—where historical charm, modern amenities, and exceptional cuisine come together in the heart of the Chianti hills.
Contributor — Four Hundred by Design