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TASTE THE DOLOMITES: A CULINARY JOURNEY TO CORTINA AND THE HEART OF TYROL
During the spring of 2024, I took one of the best trips of my life to the majestic peaks of the Dolomites, a UNESCO World Heritage site, which is not only a paradise for skiers, hikers, and nature lovers, but also a hidden gem for gourmands. This winter, as the world turns its eyes to Cortina d'Ampezzo for the Winter Olympics…
SPRING BREAK REIMAGINED: GRAND CAYMAN & TURKS AND CAICOS
Spring break doesn’t have to mean crowded beaches and neon nightlife. For the discerning traveler, it’s an opportunity to reset somewhere extraordinary, where the water is impossibly clear, the service is intuitive, and every detail feels curated. This season, two Caribbean destinations stand apart for members seeking understated luxury and effortless beauty…
THE INTIMATE ROMANCE OF A HOTEL LOBBY
For all the experimentation happening around third spaces, the hotel lobby remains the most enduring expression of the idea. What was once designed for efficiency and business travel has evolved into something far more intentional: a design-forward meeting ground…
CATS: THE JELLICLE BALL LEADS BROADWAY’S SPRING SEASON
Some revivals preserve. Others reinterpret. A rare few transform a familiar work so completely that audiences feel they are encountering it for the first time. This spring, CATS: The Jellicle Ball transfers to Broadway following its sold-out and widely celebrated engagement at the Perelman Performing Arts Center…
BEYOND THE GATES: EXPLORING LOCAL TOWNS THAT ELEVATE A PUNTA DE MITA VACATION
The St. Regis and Four Seasons Punta Mita are two luxury resorts within the exclusive, gated Punta de Mita community, a private peninsula known for its high-end real estate, Jack Nicklaus golf courses, celebrity appeal, exceptional service, spas, and Pacific Ocean access within this prestigious enclave…
FOUR HUNDRED’S JANUARY HIT LIST – HOT CHOCOLATE IN NYC
Here’s a cozy winter guide to the best hot chocolate spots in New York City — the perfect way to warm up during the cold months and explore some of the city’s most delicious chocolate drinks and desserts…
THE CITY’S MOST COVETED FITNESS SANCTUARIES
As the old adage insists, a new year brings a new you. A fresh start. A blank slate. A resetting of systems. There’s something thrilling about that — the little spark that emboldens even the most hesitant of us, that infectious whim that tugs at you to get up and begin…
UNDER THE RADAR: A JANUARY RE‑ENTRY INTO NEW YORK’S CULTURAL LIFE
January in New York has its own cadence. The holidays fade and the city slows. By mid‑month, you feel the pull to go out again and engage with work that rewards your attention, your curiosity, and your company’s conversation. Under the Radar arrives in this moment with a clarity few seasonal festivals manage…
IN CONVERSATION WITH LUIGI ROMANIELLO, MANAGING DIRECTOR, WALDORF ASTORIA NEW YORK
Luigi’s illustrious 30-plus year career includes leadership roles at prestigious hotels worldwide, where he has demonstrated exceptional skills in openings, renovations, repositioning and concept development, with a focus on delivering a world-class guest experience. As the Managing Director of Waldorf Astoria New York, Romaniello…
WHY THE WORLDS 50 BEST LIST MATTERS
How a British magazine feature became the global pulse of fine dining. Every year, the culinary world holds its breath for one moment, the unveiling of The World’s 50 Best Restaurants…
FOUR HUNDRED’S DECEMBER HIT LIST – SWEETS IN NYC
For this cold winter month in NYC, we have curated a guide for some of the best dessert experiences around — from elegant fine-dining, after-dinner plates, to creative sweets worth saving room for…
WALDORF ASTORIA NEW YORK REOPENING: THE RETURN OF A LEGEND FOR THE ULTRA LUXURY TRAVELER
Few reopenings in the world of high end hospitality generate true global anticipation. The reopening of the Waldorf Astoria New York is one of those rare moments. After nearly a decade behind closed doors, the iconic Park Avenue landmark has reemerged with a renewed sense of grandeur and a refined vision…
WINTER UPSTATE: WHERE NEW YORK GOES TO REST
As winter settles over the city and the city’s pace begins to feel unrelenting, Upstate quietly becomes its most restorative antidote. Just a short drive north, the ease of escape makes it suited to last-minute departures as it is to thoughtfully planned retreats…
SANDRA BERNHARD: CAUGHT OFF GUARD AT JOE’S PUB
There are certain performers who feel inseparable from New York City. Sandra Bernhard is one of them. Her voice, her humor, her instincts, and her presence reflect decades of downtown culture, nightlife, comedy, and performance. When she takes the stage, the room sharpens. Conversation tightens. The audience leans forward…
IN CONVERSATION WITH ANDREW ROGERS, MARKET GENERAL MANAGER OF THE RITZ-CARLTON RESORTS OF NAPLES
In October 2025, The Ritz-Carlton Resorts of Naples proudly announced the appointment of Andrew Rogers as Market General Manager of the two acclaimed Gulf Coast resorts, The Ritz-Carlton, Naples and The Ritz-Carlton Naples, Tiburón. A seasoned leader with more than three decades of experience…
FIRST ON THE SLOPES, FIRST AT ZUMA VAIL
The slopes of Vail, Colorado, are calling, and this December, they promise more than just fresh powder. Elevate your travel experience by combining world-class skiing with an exclusive culinary debut….
FOUR HUNDRED’S NOVEMBER HIT LIST - IT’S GIN O'CLOCK IN SPAIN
Did you know the classic Gin & Tonic has a surprisingly big place in Spanish hearts? For ages, it was the go-to drink for off-duty Spanish chefs, and it was even the default behind-the-scenes drink at the legendary restaurant, El Bulli. About five years ago, something major happened on the local bar scene…
NEWPORT BEACH: A COASTAL ESCAPE CENTERED AROUND PURE LUXURY AT THE RESORT AT PELICAN HILL
There are beach towns… and then there is Newport Beach; a sun-drenched blend of effortless sophistication, coastal charm, and barefoot luxury that feels like it was designed for travelers who want a little of everything. Golden beaches, a sparkling harbor…
CLUB 27: A NEW CHAPTER IN MEMBERS-ONLY WELLNESS AT THE FOUR SEASONS DOWNTOWN
Private members’ clubs may dominate Manhattan’s buzz, with wellness running a close second. The two share a certain lure: exclusivity, polish, and the promise of something just out of reach. But merge them, and the effect becomes something far more worthwhile…
JOHN CAMERON MITCHELL AT 701WEST
New Yorkers link John Cameron Mitchell to several influential projects. Some know him from the cult impact of Hedwig and the Angry Inch. Others know his direction of Rabbit Hole, which earned wide critical respect. Many remember his turn as Gabe on Hulu’s Shrill…