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WHY THE WORLDS 50 BEST LIST MATTERS
How a British magazine feature became the global pulse of fine dining. Every year, the culinary world holds its breath for one moment, the unveiling of The World’s 50 Best Restaurants…
FOUR HUNDRED’S DECEMBER HIT LIST – SWEETS IN NYC
For this cold winter month in NYC, we have curated a guide for some of the best dessert experiences around — from elegant fine-dining, after-dinner plates, to creative sweets worth saving room for…
WALDORF ASTORIA NEW YORK REOPENING: THE RETURN OF A LEGEND FOR THE ULTRA LUXURY TRAVELER
Few reopenings in the world of high end hospitality generate true global anticipation. The reopening of the Waldorf Astoria New York is one of those rare moments. After nearly a decade behind closed doors, the iconic Park Avenue landmark has reemerged with a renewed sense of grandeur and a refined vision…
WINTER UPSTATE: WHERE NEW YORK GOES TO REST
As winter settles over the city and the city’s pace begins to feel unrelenting, Upstate quietly becomes its most restorative antidote. Just a short drive north, the ease of escape makes it suited to last-minute departures as it is to thoughtfully planned retreats…
SANDRA BERNHARD: CAUGHT OFF GUARD AT JOE’S PUB
There are certain performers who feel inseparable from New York City. Sandra Bernhard is one of them. Her voice, her humor, her instincts, and her presence reflect decades of downtown culture, nightlife, comedy, and performance. When she takes the stage, the room sharpens. Conversation tightens. The audience leans forward…
IN CONVERSATION WITH ANDREW ROGERS, MARKET GENERAL MANAGER OF THE RITZ-CARLTON RESORTS OF NAPLES
In October 2025, The Ritz-Carlton Resorts of Naples proudly announced the appointment of Andrew Rogers as Market General Manager of the two acclaimed Gulf Coast resorts, The Ritz-Carlton, Naples and The Ritz-Carlton Naples, Tiburón. A seasoned leader with more than three decades of experience…
FIRST ON THE SLOPES, FIRST AT ZUMA VAIL
The slopes of Vail, Colorado, are calling, and this December, they promise more than just fresh powder. Elevate your travel experience by combining world-class skiing with an exclusive culinary debut….
FOUR HUNDRED’S NOVEMBER HIT LIST - IT’S GIN O'CLOCK IN SPAIN
Did you know the classic Gin & Tonic has a surprisingly big place in Spanish hearts? For ages, it was the go-to drink for off-duty Spanish chefs, and it was even the default behind-the-scenes drink at the legendary restaurant, El Bulli. About five years ago, something major happened on the local bar scene…
NEWPORT BEACH: A COASTAL ESCAPE CENTERED AROUND PURE LUXURY AT THE RESORT AT PELICAN HILL
There are beach towns… and then there is Newport Beach; a sun-drenched blend of effortless sophistication, coastal charm, and barefoot luxury that feels like it was designed for travelers who want a little of everything. Golden beaches, a sparkling harbor…
CLUB 27: A NEW CHAPTER IN MEMBERS-ONLY WELLNESS AT THE FOUR SEASONS DOWNTOWN
Private members’ clubs may dominate Manhattan’s buzz, with wellness running a close second. The two share a certain lure: exclusivity, polish, and the promise of something just out of reach. But merge them, and the effect becomes something far more worthwhile…
JOHN CAMERON MITCHELL AT 701WEST
New Yorkers link John Cameron Mitchell to several influential projects. Some know him from the cult impact of Hedwig and the Angry Inch. Others know his direction of Rabbit Hole, which earned wide critical respect. Many remember his turn as Gabe on Hulu’s Shrill…
IN CONVERSATION WITH FABIEN ODRY, DIRECTOR OF SALES AND MARKETING AT AMAN NEW YORK
With over two decades of international experience in luxury hospitality, Fabien Odry serves as Director of Sales and Marketing at Aman New York, where he has been instrumental in establishing the property as one of the city’s most exclusive urban sanctuaries. His career has spanned continents…
THIS HOLIDAY SEASON, LET A CULINISTA CHEF ELEVATE YOUR TABLE
As a Four Hundred member, you're likely already thinking ahead to the holiday season. With that in mind, we’d love to introduce you to The Culinistas…
KOKOMO PRIVATE ISLAND – YOUR SECLUDED LUXURY ESCAPE IN FIJI
Tucked away in the heart of the South Pacific, surrounded by the translucent blues of the Great Astrolabe Reef, lies Kokomo Private Island — a destination where luxury transcends expectations and nature steals the spotlight. This is not simply a resort…
FALL INWARD: THE SEASONAL GUIDE TO YOGA AND PILATES IN NYC
There’s a particular kind of settling that defines fall. As the seasons shift, our bodies follow their own rhythm — drawing inward, seeking comfort in the familiar while bracing against the whirlwind of change. New routines. New schedules. New lists….
AUTUMN ON TAP AT THE NEW YORK BOTANICAL GARDEN
There are few places that capture the spirit of fall quite like the New York Botanical Garden. As the air turns crisp and the trees ignite with color, the Garden’s 250 acres feel almost cinematic. It’s a reminder that nature’s drama can match any Manhattan skyline. This season, NYBG offers…
FOUR HUNDRED’S WEST COAST HIT LIST
Considering a visit to the West Coast? If so, be sure to explore these exceptional restaurants—each offering not only world-class…
A REIMAGINED BEACH CLUB AT THE BOCA RATON
The Boca Raton, South Florida’s iconic private club and resort, is delighted to announce that the reimagined Beach Club is now open. Following a $120 million transformation, the oceanfront escape has been thoughtfully redesigned to connect seamlessly with its golden beach backdrop…
INTRODUCING THE MEMBER PORTAL: A NEW WAY TO EXPLORE
Four Hundred has redesigned the Member Portal to make it easier for our members to explore everything we offer. You can now access our curated list of member benefits, destination guides, events, gift guides, and more…
BEYOND THE PORT: SAVORING THE AUTHENTIC TASTE OF CASSIS
In the summer of 2022, my family and I took a summer trip to Cassis, France. We rented an Airbnb and enjoyed a week tucked between dramatic limestone cliffs and the sparkling Mediterranean. The fishing village is often celebrated for its breathtaking calanques and vibrant port…